{"success":true,"data":[{"name":"Acacia Hills Kent","roaster":"Nomad Coffee","url":"https://nomadcoffee.es/en/products/acacia-hills-kent","image_url":"/static/data/roasters/nomad_coffee/20250826/acacia_hills_kent_washed_183432.png","description":"Third consecutive year working with Leon Christianakis coffees, and this Acacia Hills Kent AA reaffirms why we return each season. It presents an intense sweetness that reminds us of fair apple and syrup, wrapped in a silky texture and moderate acidity. Its aftertaste brings back memories of ripe yellow plum, providing a crisp, juicy mouthfeel. It is a vibrant yet accessible coffee, ideal for daily filters with character. Acacia Hills Estate is located in the heart of Oldeani, on the slopes of Mount Oldeani, right on the southern boundary of the Ngorongoro Conservation Area and just a few kilometers from the Serengeti National Park. This privileged location offers not only breathtaking views, but also a diverse ecosystem that directly influences the quality of the coffee grown there. The land now occupied by the farm was formerly part of several smaller farms, started by German settlers in the early 20th century. In the 1960s, these lands were consolidated as the Acacia Hills Estate, and since then have been dedicated to coffee cultivation. In 2007, Leon Christianakis, a second generation Tanzanian producer, acquired the estate along with Mark Stell of Portland Coffee Roasters, with the goal of making it a model of coffee excellence. Leon has implemented regenerative farming practices such as managed shade cultivation, soil testing, and strict lot traceability. Its approach combines respect for the land with a modern vision of quality. The farm also stands out for its in-house tasting laboratory, which allows Leon to conduct sensory testing directly at source and adjust his beneficiation methods based on the results. In addition, it is a pioneer in fostering direct relationships with roasters, ensuring transparency and consistency over the long term. Process The cherries are hand-picked in the field and pulped the same day at the Washed station. They are then subjected to an open fermentation of 12 to 13 hours, constantly checked to ensure a controlled process. After Washed, the parchment is sorted according to density (P1, P2, floats) and dried for 13 to 16 days on raised African beds until it reaches 12% humidity. Finally, the coffee is moved to a dry storage area prior to threshing and export.","origins":[{"country":"TZ","region":"Oldeani, Ngorongoro Conservation Area","producer":"Leon Christianakis","farm":"Acacia Hills Estate","elevation_min":1750,"elevation_max":1750,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"Kent AA","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"Tanzania, United Republic of"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":"Omni","price_options":null,"price":18.5,"weight":250,"currency":"EUR","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Yellow Plum","primary_category":"Fruity"},{"note":"Fair Apple","primary_category":"Fruity"},{"note":"Syrup","primary_category":"Sweet"}],"in_stock":false,"scraped_at":"2026-01-27T00:08:18.637564","scraper_version":"2.0","raw_data":null,"roaster_country_code":"ES","id":477,"clean_url_slug":"acacia_hills_kent_washed_183432","bean_url_path":"/nomad_coffee/acacia_hills_kent_washed_183432","date_added":null,"price_converted":false},{"name":"Acacia Hills [Kent AB Honey]","roaster":"Tanat Coffee","url":"https://tanat.coffee/en/boutique/acacia-hills-kent-ab-honey/","image_url":"","description":"From the volcanic heights of northern Tanzania, this espresso from Acacia Hills Farm seduces with its balance and richness. Its honeyed process reveals a beautiful sweetness, a round, gourmand and warm cup.\n\nAbout Acacia Hills:\n\nThe Acacia Hills farm run by Leon and Aideen has been renowned for producing some of Tanzania's finest specialty coffees for many years. Our roasting manager, Thomas, visited them last September to taste and select their new crop.\n\nLocated in northern Tanzania, in the Arusha region, more precisely at Oldeani in the Karatu district, it is perched on the slopes of Mount Oldeani, close to the Ngorongoro Crater and the Serengeti National Park. This location offers ideal conditions for growing specialty coffee, thanks to a high altitude varying between 1,800 and 1,925 meters above sea level.","origins":[{"country":"TZ","region":"Arusha","producer":"Leon and Aideen Christianakis","farm":"Acacia Hills Farm","elevation_min":1800,"elevation_max":1800,"latitude":0.0,"longitude":0.0,"process":"Honey","variety":"Kent","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"Tanzania, United Republic of"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Light","roast_profile":null,"price_options":null,"price":12.9,"weight":200,"currency":"EUR","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Stone Fruit","primary_category":"Fruity"},{"note":"Vanilla","primary_category":"Sweet"},{"note":"Hazelnut","primary_category":"Nutty"}],"in_stock":false,"scraped_at":"2026-01-26T23:47:00.359946","scraper_version":"2.0","raw_data":null,"roaster_country_code":"FR","id":480,"clean_url_slug":"acacia_hills_kent_ab_honey_honey_021833","bean_url_path":"/tanat_coffee/acacia_hills_kent_ab_honey_honey_021833","date_added":null,"price_converted":false},{"name":"Al Ofairi XV Alchemy","roaster":"Qima Cafe","url":"https://qimacafe.com/products/al-ofairi-xv-alchemy","image_url":"/static/data/roasters/qima_cafe/20251019/al_ofairi_xv_alchemy_alchemy_233314.png","description":"From the Al Ofairi tribe in western Maghrab Ans, this competition lot embodies both resilience and innovation. Cultivated in a region of steep terrain and fertile valleys, where access remains challenging, the community continues to safeguard its agricultural traditions while embracing scientific progress.\nThis lot features the Kent variety, a cultivar whose genetic lineage traces back to Yemen’s original Typica-Bourbon population, reframing its story to honour its Yemeni roots. Crafted through Qima’s proprietary Alchemy process, developed over more than 1,300 controlled experiments, the coffee delivers exceptional flavour depth and precision. Expect a cup that opens with blackberry tart and pineapple candy, layered with dried mango and delicate violet florals, showcasing Yemen’s terroir through a lens of cutting-edge processing.","origins":[{"country":"YE","region":"Dhamar","producer":"Bani Ofairi tribe","farm":null,"elevation_min":0,"elevation_max":0,"latitude":0.0,"longitude":0.0,"process":"Alchemy","variety":"Kent","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"Yemen"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium-Light","roast_profile":"Omni","price_options":null,"price":80.0,"weight":175,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Blackberry Tart","primary_category":"Fruity"},{"note":"Violet","primary_category":"Floral"},{"note":"Pineapple Candy","primary_category":"Fruity"},{"note":"Prune","primary_category":"Fruity"},{"note":"Dried Mango","primary_category":"Fruity"}],"in_stock":false,"scraped_at":"2026-01-27T00:45:49.994825","scraper_version":"2.0","raw_data":null,"roaster_country_code":"GB","id":499,"clean_url_slug":"al_ofairi_xv_alchemy_alchemy_233314","bean_url_path":"/qima_cafe/al_ofairi_xv_alchemy_alchemy_233314","date_added":null,"price_converted":false},{"name":"Ficus","roaster":"Black Baza Coffee","url":"https://www.blackbazacoffee.com/products/ficus","image_url":"/static/data/roasters/black_baza_coffee/20260110/ficus_washed_010136.png","description":"

Best brewed with
\n $\"\"$ \n

\n $\"\"$ \n

Know the Coffee

The Ficus is one of our most enjoyable experiments till date! This coffee is a blend of washed Arabica and natural, sun-dried Robusta but and wait for it...the beans come from predominantly under the shade of Ficus trees! You will love the unmistakable dried cranberries, cacao bitters and roast almond flavour notes!

Know the Grower

The beautiful Arabica in this coffee comes from our partner farmer producer organisation in the Biligirirangan Hills. The coffee grown by this FPO has always been organic and the FPO has even committed to cultivating coffee under the shade of indigenous forest trees. The Robusta comes from a most unique group - the Fair Trade Alliance of Kerala. This FPO is a powerhouse! Enough said!

Name Inspiration

Ficus or fig trees are a keystone species. Fruits of Ficus trees are consumed across the animal kingdom – especially birds. Hornbills, barbets, pigeons and bulbuls may entirely subsist on figs when these are plenty. Ficus trees have also profoundly influenced cultures across several religious traditions – Christianity, Islam, Hinduism and Buddhism.

On coffee farms, Ficus trees are a centre point for our conservation efforts. We monitor their abundance, diversity, shade canopy and the wildlife species that depend on them.

","origins":[{"country":"IN","region":"Biligirirangan Hills","producer":"Bedamma","farm":null,"elevation_min":1100,"elevation_max":1100,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SLN9","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["SLN 9"],"country_full_name":"India"},{"country":"IN","region":"Wayanad","producer":"Fair Trade Alliance of Kerala","farm":null,"elevation_min":700,"elevation_max":700,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"Kent","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"India"}],"is_single_origin":false,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium-Dark","roast_profile":"Omni","price_options":null,"price":580.0,"weight":250,"currency":"INR","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Dried Cranberries","primary_category":null},{"note":"Cacao Bitters","primary_category":null},{"note":"Roast Almond","primary_category":null}],"in_stock":true,"scraped_at":"2026-01-27T00:44:05.562102","scraper_version":"2.0","raw_data":null,"roaster_country_code":"IN","id":157,"clean_url_slug":"ficus_washed_010136","bean_url_path":"/black_baza_coffee/ficus_washed_010136","date_added":null,"price_converted":false},{"name":"Kenya - Thunguri AA","roaster":"Artisan Roast Chile","url":"https://shop.artisanroast.cl/collections/origenes/products/kenia-thunguri","image_url":"/static/data/roasters/artisan_roast_chile/20250907/kenya_-_thunguri_aa_washed_002416.png","description":"Origin: Kenya\nProcess: Fully Washed\nAltitude: 1800 masl\nVariety: Kent and Bourbon\n\nFOREST FRUITS / CITRUS / CARAMEL","origins":[{"country":"KE","region":"Nyeri","producer":"Thunguri Farmers Cooperative Society","farm":null,"elevation_min":1800,"elevation_max":1800,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"Kent, Bourbon","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent","Bourbon"],"country_full_name":"Kenya"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium","roast_profile":"Filter","price_options":null,"price":13500.0,"weight":250,"currency":"CLP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Forest Fruits","primary_category":"Fruity"},{"note":"Citrus","primary_category":"Fruity"},{"note":"Caramel","primary_category":"Sweet"}],"in_stock":false,"scraped_at":"2026-01-27T00:03:59.006030","scraper_version":"2.0","raw_data":null,"roaster_country_code":"CL","id":2648,"clean_url_slug":"kenya_-_thunguri_aa_washed_002416","bean_url_path":"/artisan_roast_chile/kenya_-_thunguri_aa_washed_002416","date_added":null,"price_converted":false},{"name":"Kilimanjaro Mondul Farm Coffee Beans","roaster":"Coffee Sakura","url":"https://shop.coffeesakura.co.jp/products/%E3%82%AD%E3%83%AA%E3%83%9E%E3%83%B3%E3%82%B8%E3%83%A3%E3%83%AD%E3%82%B3%E3%83%BC%E3%83%92%E3%83%BC%E8%B1%86-%E3%83%A2%E3%83%B3%E3%83%87%E3%83%A5%E3%83%BC%E3%83%AB%E8%BE%B2%E5%9C%92-200%EF%BD%87","image_url":"/static/data/roasters/coffee_sakura/20250915/kilimanjaro_mondul_farm_coffee_beans_washed_025421.png","description":"Flavor: Cassis, Lemon. Taste: This Kilimanjaro coffee is characterized by high-quality acidity with the sweetness of berry-like fruits. Almost no bitterness is felt. Roast level: High Roast. Coffee Description: Mount Kilimanjaro, with an elevation of 5895m, is located near the equator on the African continent. 'Kilima' means 'mountain' and 'Njaro' means 'shining'. Country: Tanzania. Origin: Mondul Farm. Location: Near Arusha, Tanzania. Producer/Manager: Alex Lichsteiner (Manager). Elevation: 1,650-1,840m. Variety: Arabica Kent (a hybrid of Typica and Bourbon, N39, KP423). Processing Method: Washed.","origins":[{"country":"TZ","region":"Arusha","producer":"Alex Lichsteiner","farm":"Mondul","elevation_min":1650,"elevation_max":1840,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"Kent","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"Tanzania, United Republic of"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Light","roast_profile":null,"price_options":null,"price":7.0,"weight":200,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Cassis","primary_category":"Fruity"},{"note":"Lemon","primary_category":"Fruity"},{"note":"Berry","primary_category":"Fruity"}],"in_stock":true,"scraped_at":"2026-01-27T00:04:36.337938","scraper_version":"2.0","raw_data":null,"roaster_country_code":"JP","id":2736,"clean_url_slug":"kilimanjaro_mondul_farm_coffee_beans_washed_025421","bean_url_path":"/coffee_sakura/kilimanjaro_mondul_farm_coffee_beans_washed_025421","date_added":null,"price_converted":false},{"name":"Luna","roaster":"Black Baza Coffee","url":"https://www.blackbazacoffee.com/products/luna","image_url":"/static/data/roasters/black_baza_coffee/20260110/luna_natural_010116.png","description":"\n\nBest brewed with\n\n\nKnow the Coffee\nThe Luna is a natural and sun-dried Robusta with strong dark chocolate, tobacco and spice flavour notes. This coffee is best enjoyed with milk and sugar and as a wake up call sort of morning brew!\n\nKnow the Grower\nThis coffee comes from producers who are a part of the Fair Trade Alliance of Kerala. It is a certified Fair Trade coffee and cultivated via organic practices. Spiders and wasps replace chemical sprays as pest-control. Leaf litter from forest trees substitute chemical fertilizers. Butterflies and bees help pollinate coffee and maintain productivity in the absence of chemical inputs. A biodiversity-friendly farm like this is a playground for Luna moths. We hope to actively monitor Lunas to evaluate the impact of our efforts on such species.\n\nName Inspiration\nThe Luna or Indian Moon Moth is one of the largest moths in India, with a wingspan of up to 5 inches. Lunas are romantic busybodies at dusk, flying to and from each other with alacrity. They are also prolific silk producers, once common but now more endangered. Scientists believe that Lepidoptera (fancy word for moths and butterflies) are good indicators of the health of a forest. That’s why we grin with glee when we sight them in coffee farms!\n","origins":[{"country":"IN","region":"Wayanad","producer":"Thomas","farm":null,"elevation_min":700,"elevation_max":700,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"Kent","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"India"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Dark","roast_profile":"Omni","price_options":null,"price":5.5,"weight":250,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Dark Chocolate","primary_category":"Cocoa"},{"note":"Tobacco","primary_category":"Roasted"},{"note":"Spice","primary_category":"Spices"}],"in_stock":true,"scraped_at":"2026-01-27T00:44:05.561453","scraper_version":"2.0","raw_data":null,"roaster_country_code":"IN","id":245,"clean_url_slug":"luna_natural_010116","bean_url_path":"/black_baza_coffee/luna_natural_010116","date_added":null,"price_converted":false},{"name":"Mitawa","roaster":"JBC Coffee Roasters","url":"https://jbccoffeeroasters.com/product/mitawa/","image_url":"/static/data/roasters/jbc_coffee_roasters/20250908/mitawa_washed_dried_on_raised_beds_140013.png","description":"Another zinger from Tanzania! This washed microlot is from smallholder farmers contributing to the Mitawa AMCOS (Agricultural Marketing Co-operative Society) washing station in Ruvuma, Mbinga, Tanzania. Microlots from Tanzania are traceable to the washing station level and are selected based on their cup quality. This particular lot was isolated out as top lot due to its high quality. We think this coffee is vibrant and fun with tasting notes of dried mango, pear, cardamom, zingy red fruits, apple, bubblegum and chocolate. ","origins":[{"country":"TZ","region":"Ruvuma, Mbinga","producer":"Smallholder Farmers","farm":"Mitawa Amcos Washing Station","elevation_min":1550,"elevation_max":1550,"latitude":0.0,"longitude":0.0,"process":"Washed. Dried on Raised Beds.","variety":"Bourbon. Kent.","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Bourbon","Kent"],"country_full_name":"Tanzania, United Republic of"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":null,"price_options":null,"price":23.0,"weight":340,"currency":"USD","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Dried Mango","primary_category":"Fruity"},{"note":"Pear","primary_category":"Fruity"},{"note":"Cardamom","primary_category":"Spices"},{"note":"Zingy Red Fruits","primary_category":"Fruity"},{"note":"Apple","primary_category":"Fruity"},{"note":"Bubblegum","primary_category":"Sweet"},{"note":"Chocolate","primary_category":"Cocoa"}],"in_stock":false,"scraped_at":"2026-01-26T23:46:23.455353","scraper_version":"2.0","raw_data":null,"roaster_country_code":"US","id":3061,"clean_url_slug":"mitawa_washed_dried_on_raised_beds_140013","bean_url_path":"/jbc_coffee_roasters/mitawa_washed_dried_on_raised_beds_140013","date_added":null,"price_converted":false},{"name":"Mondul, Tanzania","roaster":"atmans Coffee","url":"https://www.atmanscoffee.com/en/collections/all-coffees/products/mondul-tanzania","image_url":"/static/data/roasters/atmans_coffee/20250827/mondul_tanzania_lavado_132848.png","description":"Mondul Estate was established in 1931 and acquired by Burka Estates in 2007. The estate is a 211-hectare farm located on Mondul Mountain, approximately 25 km from Burka Town, in the Arusha Region of northern Tanzania. This area constitutes the heart of Masao Territory in Tanzania.\nThe estates (Burka-Selian-Mondul) have approximately 200 permanent employees and 200 casual laborers, although during the harvest season there can be up to 5,000 employees involved in harvesting and processing. All permanent staff are housed on the estates in four different camps, and the minimum wage is set at 20% above the government-mandated minimum. Employees have social security and union membership included in their contracts, and an estate credit union also provides loans and advice for education, healthcare, and housing construction.\nCommitted conservationists serve on the Burka Estates board of directors to uphold the estates' legacy and the ecology of the local biome. From maintaining Burka Forest to restoring Burka Hill, Burka Estate remains true to its ecological roots. One of the last and arguably the largest indigenous forests in Arusha, Burka Forest is home to the natural spring that gave it its name over 100 years ago. Preserving these forests has led to a dramatic increase in the diversity and richness of wildlife in this area. From dik diks to the Malagasy squacco heron, velvet monkeys, and the last remaining baboon colony in the area, all are protected by Burka's strict conservation policies, along with over 120 species of birds, attracted to the local flora, grasslands, and natural forest areas. The Estate trains specialized rangers in the protection and conservation of this wildlife.\nRipe cherries are delivered to the mill within 6 hours of harvesting, where they are sorted and placed in a Pinhalense demucilaginator before being placed in soaking tanks. Mondul relies on a natural spring that supplies the wet mill, which is then recirculated before being disposed of in filtration pits. The residual cherry pulp is mixed with worms to produce organic fertilizer, which is then reused on the farms.\nThe parchment is sorted and thoroughly rinsed in washing channels, and placed on raised African drying tables. The drying period typically lasts up to 7 days, until the moisture level reaches 12% or less, with regular turning, especially during the first 48 hours, to ensure even drying. The parchment is transported to Moshi for milling and bagging, and then to Dar es Salaam for export. Burka has its own tasting laboratory on-site, where samples from the daily Mondul batch are tasted and assessed for quality.","origins":[{"country":"TZ","region":"Arusha Region","producer":"Mondul Estate","farm":"Mondul Estate","elevation_min":0,"elevation_max":0,"latitude":0.0,"longitude":0.0,"process":"Lavado","variety":"Blue Mountain, Kent, KP423, N39, Red Bourbon","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Blue Mountain","Kent","KP423","N39","Red Bourbon"],"country_full_name":"Tanzania, United Republic of"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium","roast_profile":"Filter","price_options":null,"price":14.0,"weight":250,"currency":"EUR","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Vainilla","primary_category":"Sweet"},{"note":"Cereza","primary_category":"Fruity"},{"note":"Ciruela","primary_category":"Fruity"},{"note":"Limón","primary_category":"Fruity"}],"in_stock":true,"scraped_at":"2026-01-26T23:58:22.606358","scraper_version":"2.0","raw_data":null,"roaster_country_code":"ES","id":3073,"clean_url_slug":"mondul_tanzania_lavado_132848","bean_url_path":"/atmans_coffee/mondul_tanzania_lavado_132848","date_added":null,"price_converted":false},{"name":"Ngila Estate","roaster":"Taith Coffee","url":"https://taithcoffee.com/shop/p/ngila-estate-fully-washed-kent-tanzania","image_url":"/static/data/roasters/taith_coffee/20251021/ngila_estate_washed_234119.png","description":"Ngila Estate is a coffee producer located on the slopes of the Ngorongoro Crater in northern Tanzania. Established in 1920 and incorporated in 1961, the estate spans 100 hectares of coffee trees cultivated using environmentally sustainable practices. Owned by Vera Stücker, Ngila is committed to producing high-quality coffee while supporting the local community. The farm sits at an altitude of 1,500–1,600 meters above sea level, near the Ngorongoro Conservation Area.\n\nProcessing\n\nThis lot was harvested between July and August 2024. Ripe cherries were hand-sorted and processed at Ngila’s on-site facilities. After pulping and washing, the coffee was fermented in tanks for 15 hours, then dried on raised beds for 14 days until the ideal moisture level was reached.\n\nThe dried parchment coffee was then delivered to Rafiki Coffee Mill in Moshi, where it was hulled and prepared for export.","origins":[{"country":"TZ","region":null,"producer":"Ngila Estate","farm":null,"elevation_min":1500,"elevation_max":1600,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"Kent","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"Tanzania, United Republic of"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":"Omni","price_options":null,"price":13.0,"weight":250,"currency":"GBP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Berry","primary_category":"Fruity"},{"note":"Black Tea","primary_category":"Floral"},{"note":"Spiced Apple","primary_category":"Fruity"}],"in_stock":true,"scraped_at":"2026-01-27T00:14:23.380041","scraper_version":"2.0","raw_data":null,"roaster_country_code":"GB","id":3156,"clean_url_slug":"ngila_estate_washed_234119","bean_url_path":"/taith_coffee/ngila_estate_washed_234119","date_added":null,"price_converted":false},{"name":"TANZANIA - TWIGA MBILI","roaster":"Artisan Roast Chile","url":"https://shop.artisanroast.cl/collections/origenes/products/tanzania","image_url":"/static/data/roasters/artisan_roast_chile/20250907/tanzania_-_twiga_mbili_full_washed_002405.png","description":"Origin: Kilimanjaro, Tanzania\nProcess: Full Washed\nAltitude: 1400 - 1800 masl \nVariety: Kent, Bourbon\n\nBLACKBERRY / CHAMOMILE / TOFFEE","origins":[{"country":"TZ","region":"Kilimanjaro","producer":null,"farm":null,"elevation_min":1400,"elevation_max":1400,"latitude":0.0,"longitude":0.0,"process":"Full Washed","variety":"Kent, Bourbon","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent","Bourbon"],"country_full_name":"Tanzania, United Republic of"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":null,"roast_profile":null,"price_options":null,"price":13000.0,"weight":250,"currency":"CLP","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Toffee","primary_category":"Sweet"},{"note":"Chamomile","primary_category":"Floral"},{"note":"Blackberry","primary_category":"Fruity"}],"in_stock":false,"scraped_at":"2026-01-27T00:03:59.003275","scraper_version":"2.0","raw_data":null,"roaster_country_code":"CL","id":3834,"clean_url_slug":"tanzania_-_twiga_mbili_full_washed_002405","bean_url_path":"/artisan_roast_chile/tanzania_-_twiga_mbili_full_washed_002405","date_added":null,"price_converted":false},{"name":"Tembo Tembo [Kent AB Washed]{Omni}","roaster":"People's Possession","url":"https://peoplepossession.com/product/tembo-tembo-kent-ab-washedomni/","image_url":"/static/data/roasters/people's_possession/20250825/tembo_tembo_kent_ab_washed_omni_fully_washed_201022.png","description":"This can holds a product of intense enjoyment. Experience a legitimate excursion into the realms of the cosmos with our new wave coffee.","origins":[{"country":"TZ","region":"Karatu","producer":"LEON CHRISTIANAKIS","farm":null,"elevation_min":0,"elevation_max":0,"latitude":0.0,"longitude":0.0,"process":"FULLY WASHED","variety":"KENT","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"Tanzania, United Republic of"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium","roast_profile":null,"price_options":null,"price":null,"weight":200,"currency":"EUR","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Pomelo","primary_category":"Fruity"},{"note":"Dried Raisins","primary_category":"Fruity"},{"note":"Milk Chocolate","primary_category":"Cocoa"}],"in_stock":false,"scraped_at":"2026-01-26T23:59:59.884103","scraper_version":"2.0","raw_data":null,"roaster_country_code":"FR","id":3872,"clean_url_slug":"tembo_tembo_kent_ab_washed_omni_fully_washed_201022","bean_url_path":"/people's_possession/tembo_tembo_kent_ab_washed_omni_fully_washed_201022","date_added":null,"price_converted":false},{"name":"Whistling Schoolboy","roaster":"Black Baza Coffee","url":"https://www.blackbazacoffee.com/products/filter-coffee","image_url":"/static/data/roasters/black_baza_coffee/20260110/whistling_schoolboy_washed_010106.png","description":"

Best brewed with
$\"\"$

$\"\"$

Know the Coffee

This is our version of the traditional South Indian filter kaapi! A blend of Arabica and Robusta beans with 20% Chicory. Really well rounded and only a hint of chicory that is easily offset if brewed as filter coffee across with a dash of milk and jaggery or palm sugar.

Flavour Notes: Milk Chocolate, Roasted Almonds and Hazelnut.

Recommended Brewing: South Indian Filter, Moka Pot.

\n
\n

Know the Grower

The components of this coffee have travelled far and wide across the country! As have most products but we don't get into the political economy of food here! The Arabica beans come from our partner farmer producer organisation in BR Hills. The Robusta comes from our partner producers in Wayanad, Kerala. The chicory comes all the way from Jamnagar, Gujarat and we haven't traced this supply chain down too much and it is also the only non-organic component to this coffee.

Name Inspiration

The Malabar Whistling Thrush is locally known by the name of the whistling schoolboy because the whistling calls these birds make at dawn sound surprisingly human-like. They may sing long, elaborate songs at dawn but during the rest of the day, they utter sharp single or two-note whistles. They also take frequent water baths.

","origins":[{"country":"IN","region":"Br Hills","producer":null,"farm":null,"elevation_min":1200,"elevation_max":1200,"latitude":0.0,"longitude":0.0,"process":"Washed","variety":"SLN9","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["SLN 9"],"country_full_name":"India"},{"country":"IN","region":"Jamnagar","producer":null,"farm":null,"elevation_min":17,"elevation_max":17,"latitude":0.0,"longitude":0.0,"process":null,"variety":null,"harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":null,"country_full_name":"India"},{"country":"IN","region":"Wayanad","producer":null,"farm":null,"elevation_min":700,"elevation_max":700,"latitude":0.0,"longitude":0.0,"process":"Natural","variety":"Kent","harvest_date":null,"fob_price":null,"farm_gate_price":null,"price_paid_to_producer":null,"price_currency":null,"importer_name":null,"variety_canonical":["Kent"],"country_full_name":"India"}],"is_single_origin":true,"price_paid_for_green_coffee":null,"currency_of_price_paid_for_green_coffee":null,"roast_level":"Medium-Dark","roast_profile":"Omni","price_options":null,"price":510.0,"weight":250,"currency":"INR","is_decaf":false,"cupping_score":null,"tasting_notes":[{"note":"Milk Chocolate","primary_category":"Cocoa"},{"note":"Roasted Almonds","primary_category":"Nutty"},{"note":"Hazelnut","primary_category":"Nutty"}],"in_stock":true,"scraped_at":"2026-01-27T00:44:05.561757","scraper_version":"2.0","raw_data":null,"roaster_country_code":"IN","id":347,"clean_url_slug":"whistling_schoolboy_washed_010106","bean_url_path":"/black_baza_coffee/whistling_schoolboy_washed_010106","date_added":null,"price_converted":false}],"message":null,"pagination":{"page":1,"per_page":20,"total_items":13,"total_pages":1,"has_next":false,"has_previous":false},"metadata":{"varietal_name":"Kent","varietal_slug":"kent","total_results":13,"currency_conversion":null}}

Kent

About This Varietal

Popular Origins

Top Roasters

Common Tasting Notes

Processing Methods

Coffee Beans of Kent Varietal

Acacia Hills Kent

Acacia Hills [Kent AB Honey]

Al Ofairi XV Alchemy

Ficus

Kenya - Thunguri AA

Kilimanjaro Mondul Farm Coffee Beans

Luna

Mitawa

Mondul, Tanzania

Ngila Estate

TANZANIA - TWIGA MBILI

Tembo Tembo [Kent AB Washed]{Omni}

Whistling Schoolboy