Anaerobic Yeast Fermentation
About This Process
Anaerobic fermentation occurs in sealed, oxygen-free environments, allowing unique microorganisms to develop distinct flavours. This process produces complex, often funky or wine-like characteristics that can be quite experimental.
3
Coffee Beans
1
Roasters
1
Countries
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Median Price/100g
Popular Origins
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Coffee Beans with Anaerobic Yeast Fermentation Process
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Forbidden Flower
Space Coffee Roastery, ID
China, Yunnan
1600-1750m
elevation
Anaerobic Yeast Fermentation/Wethull/Full Washed Dryhull Catimor/Tim Tim/Bourbon/Java/USDA Filter
Tasting Notes
JasmineLavenderLimeGuava
IDR 130,000.00
200g
In Stock
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Forbidden Tree
Space Coffee Roastery, ID
China/Indonesia
1600-1750m
elevation
Anaerobic Yeast Fermentation/Natural/Full Washed Dryhull Catimor/Tim Tim/Ateng/Bourbon/Java/USDA Blend
Tasting Notes
AcasiaRaw HoneySnakefruitPomelo
IDR 140,000.00
200g
In Stock
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The Forbidden Fruit
Space Coffee Roastery, ID
China, Yunnan
1600-1750m
elevation
Anaerobic Yeast Fermentation/Full Washed/Fully Washed Catimor/Castillo/Caturra/Typica/Bourbon Filter
Tasting Notes
StrawberryAppleMolasses
IDR 150,000.00
200g
In Stock