Produced at Las Marías Estate in Pijao, Quindío, this lot reflects the farm’s commitment to science-backed precision processing and flavour development. Situated in Colombia’s central Andes, Las Marías applies rigorous control over fermentation variables, water quality, and drying conditions to achieve consistency and clarity in every lot. Rio Dulce, named for its natural sweetness, is a Geisha Double Washed coffee with notes of bergamot, Earl Grey tea, honeysuckle, melon, and peach, a clean, structured, and elegant expression of Colombia’s modern coffee craftsmanship.