**Cup profile:** red grape, nutty-sweet, nougat in the finish, playful acidity, little bitterness **Key facts:** Fairtrade and organic certified espresso blend 100% Arabica from Ethiopia, Guatemala and Mexico Variety: mixed varieties washed **About the coffee:** This Fairtrade blend from organic farming is, as the name suggests, dedicated to our roasting hometown. It combines three high-quality Arabica varieties from Ethiopia, Guatemala and Mexico. The balanced interplay of the country-specific aromas results in a nutty-sweet cup with little bitterness. Reminiscent of red grapes on the nose, the playful fruit acidity leads to a delicate nougat finish. *Fairtrade promotes better working and living conditions for certified products as well as environmental protection. The coffee was grown by Fairtrade producers, certified and traded according to Fairtrade standards. Total content 100%. More info: www.fairtrade.at/siegel*