Jump: a balanced blend of specialty coffees (Colombia, Brazil, Ethiopia) with notes of hazelnut, almond, and citrus. It's the union of three small farms that produce defect-free specialty coffees with great taste complexity. Jump is the perfect result of the art of Italian blending with an international approach and taste. Our blend stands out for its medium acidity with hints of lime and lemon, combined with pleasant notes of hazelnut and almond. A very pleasant chocolate finish.