Kissaten Beta

Quindío, Colombia

La Divisa

Sebastian Gomez

1700 - 1850m

5 Coffees

Common Varietals

Gesha 4 beans Caturra 1 bean

Processing Methods

Natural 3 beans Natural, EF2 1 bean Extended Fermentation Natural 1 bean

Common Tasting Notes

Sweet Tea 1 bean Papaya 1 bean Winegums 1 bean Pomegranate 1 bean Muscat Grapes 1 bean

Coffee from La Divisa

Colombia Sebastian Gomez from Friedhats

Colombia Sebastian Gomez

Friedhats, NL

Colombia, Quindio, La Divisa

1750m elevation

Natural Gesha Medium-Light

Sweet TeaStrawberryGreen Apple Mochi

Colombia Sebastian Gomez Caturra from Friedhats

Colombia Sebastian Gomez Caturra

Friedhats, NL

Colombia, Quindio, La Divisa

1700-1800m elevation

Natural Caturra Omni

Roasted PineappleHot Chocolate With RumPapaya

Colombia Sebastian Gomez EF2 from Friedhats

Colombia Sebastian Gomez EF2

Friedhats, NL

Colombia, Quindio, La Divisa

1700-1800m elevation

Extended Fermentation Natural Gesha Omni

MangoRed PlumCacao

LA DIVISA | GESHA NATURAL from Ripsnorter

LA DIVISA | GESHA NATURAL

Ripsnorter, NL

Colombia, Quindío, La Divisa

1850m elevation

Natural, EF2 Gesha Omni

WinegumsPomegranateMuscat Grapes

La Divisa from Obadiah Coffee

La Divisa

Obadiah Coffee, GB

Colombia, Quindio, La Divisa

1700-1800m elevation

Natural Gesha Light

Fresh PineappleCreamy Finish